Neelam Bunkar, M L Jadav, Pankaj Kumar Thakur
Abstract
Aeroponic farming is the growing of fruits and vegetables without necessitating the need for soil. Aeroponic farming was first developed for academic purposes in the 1920s according to Living Greens Farm. It is the process of cultivating plants in an air or mist environment, eliminating the need for soil or an aggregate medium. The term “aeroponic” originates from the ancient Greek: aer (air) and ponos (labor, hardship, or toil).
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